Invitation to a Banquet
Fuchsia Dunlop
ISBN: 9780241516980 | Hardcover
'A brilliant, passionate and spellbinding tour de force' Claudia Roden'Fuchsia Dunlop is one of the world's best writers on Chinese food' Ken Hom CBE ... Meer informatie
ISBN: 9780241516980 | Hardcover
'A brilliant, passionate and spellbinding tour de force' Claudia Roden'Fuchsia Dunlop is one of the world's best writers on Chinese food' Ken Hom CBE ... Meer informatie
ISBN: 9780141997216 | Paperback
Chinese was the earliest truly global cuisine. When the first Chinese labourers began to sojourn and settle abroad, restaurants appeared in their wake... Meer informatie
ISBN: 9781408867556 | Hardcover
Winner of the Fortnum & Mason Cookery Book Award 2020 Shortlisted for the Guild of Food Writers Award 2020 Shortlisted for the James Beard Award 202... Meer informatie
ISBN: 9781324004837 | Hardcover
An essential update of Fuchsia Dunlop's landmark book on Sichuan cuisine, with 200 recipes and stunning photographs.... Meer informatie
ISBN: 9781408802519 | Hardcover
'Fuchsia Dunlop, our great writer and expert on Chinese gastronomy, has fallen in love with this region and its cuisine - and her book makes us fall i... Meer informatie
ISBN: 9781408802526 | Hardcover
A ground-breaking introduction to Chinese home cooking... Meer informatie
ISBN: 9780091918323 | Paperback
A modern classic by Britain's foremost expert on Chinese food. Follow Fuchsia on her fascinating journey of discovery as she explores China and its ... Meer informatie
ISBN: 9781629982083 | Paperback
... Meer informatie
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